Loving Hut Elk Grove – Loving Hut USA Website

LOVING HUT ELK GROVE'S MENU

favorite gluten free gluten free option
soy free soy free option spicy

APPETIZERS

Ingredients: Carrots, taro, tofu, cabbage and soy protein wrapped in wheat flour
Ingredients: Tofu, jicama, mint, green lettuce, bean sprouts and carrots wrapped in rice paper
Ingredients: Soy protein, tofu and onions wrapped in wheat flour
Ingredients: Vegan soy drumsticks
Ingredients: Carrots, taro, tofu, cabbage and soy protein wrapped in wheat flour and battered in panko
Ingredients: Crispy battered tofu
Ingredients: Our appetizer sampler plate includes golden rolls, golden wontons, golden soy nuggets and cha cha
Ingredients: French fries with our basil seasoning

SOUPS & SALADS

Ingredients: Tofu, mushrooms, bamboo shoots and carrots in a spicy sour broth
Ingredients: Seaweed, tofu, carrots and peas in a miso broth
Ingredients: Shredded cabbage, tofu, carrots, mint and peanuts tossed in a tangy plum dressing
Ingredients: Lettuce, avocado, tomatoes, cucumbers, bellpeppers, fresh tofu, basil, onions ari vinaigrette dressing
Ingredients: Our special fried rice with tofu, soy protein, carrots, peas, cabbage and green onions
Ingredients: Curry fried rice with tofu, soy protein, carrots, peas and cabbage
Ingredients: Rice fried with lemongrass, chilies, basil, tofu, soy protein, carrots, peas and cabbage
Ingredients: Rice fried with tofu, soy protein, pineapples, carrots, peas and cabbage
Ingredients: Fried rice in a claypot topped with mushrooms, tofu, rice noodles, ginger and green onions
Ingredients: Traditional noodle soup with rice noodles, tofu, soy and wheat protein, cilantro and onions served with basil and bean sprouts
Ingredients: Rice noodles, tofu, shitake mushrooms, soy protein in a paprika vegetable stock with mint and cabbage
Ingredients: Wheat noodles stir fried with cabbage, carrots, celery, baby corn, bean sprouts, tpfu and green onions
Ingredients: Wide flat rice noodles sauteed with cabbage, carrots, bok choy, bamboo shoots, bean sprouts, baby corn, celery, tofu and green onions
Ingredients: Rice vermicelli noodles, BBQ wheat protein, golden rolls, lettuce, mint, cucumber and peanuts
Ingredients: Rice noodles stir fried with bean sprouts, tofu, mushrooms, onions, peanuts and chilies
Ingredients: Crispy wheat noodles covered with mushrooms, carrots, broccoli, zucchini, celery, baby corm, bok choy, bamboo shoots, tofu and soy protein
Ingredients: Wheat noodles tossed in a rich garlic vegan butter sauce
Ingredients: Soy protein glazed in a sweet caramelized sauce (or a garlic vegan butter sauce)
Ingredients: Battered soy protein sauteed in a sweet tangy orange sauce
Ingredients: Soy protein sauteed with lemongrass, chilies and onions
Ingredients: Soy protein in a coconut milk curry
Ingredients: Mushrooms, bamboo shoots, baby corn, b0coli, carrots, snow peas, veg protein and soy protein on a sizzling iron plate
Ingredients: Battered soy protein sauteed in our house sauce covered in sesame seeds
Ingredients: Battered soy protein, pineapple, bell peppers and onions in a sweet and sour sauce
Ingredients: Battered soy protein with broccoli in our house sauce
Ingredients: Soy protein drumsticks in a sweet caramelized sauce

OCEAN ENTREE

Ingredients: Fried panko battered vegetable protein with bell peppers, garlic and onions
Ingredients: Crispy soy protein wra^ed in seaweed sauteed in our special sauce with bell peppers, onions and ginger
Ingredients: Tofu and soy protein (or eggplant) in our house sauce sprinkled with black peppers, onions and cilantro

EARTH ENTREE

Ingredients: Soy protein nuggets fried in a golden garlic sauce, served over a bed of lettuce with an onion vinegar dip
Ingredients: Wheat protein sauteed with bell peppers and onions
Ingredients: Wheat protein with steamed broccoli and carrots in an onion garlic sauce
Ingredients: Our vegan burger with lettuce, tomatoes, onions and pickles. Served with French fries
Ingredients: Wheat protein nuggets fried in a spicy seasoning
Ingredients: Wheat protein, avocado, cucumber, lettuce and tomatoes wrapped in a grilled flour tortilla

TOFU & VEGETABLES

Ingredients: Eggplant and tofu in a coconut milk curry with lemongrass, onions and garlic
Ingredients: Fried tofu sauteed in a lemongrass chili sauce with bell peppers, garlic and onions
Ingredients: Tofu, cabbage, carrots, broccoli and snow peas stir fried and topped with cashews
Ingredients: Shitake, button, and straw mushrooms and bok choy
Ingredients: Tofu sauteed in a spicy soy bean sauce
Ingredients: Crispy battered tofu cubes with bell peppers,
Ingredients: Fried tofu, mushrooms, bok choy, carrots, bamboo shoots, snow peas, baby corn and Chinese dates (jujube) stir fried with rice noodles
Ingredients: Tofu, zucchini, carrots, baby corn, celery and cashews sauteed in our house sauce
Ingredients: Tofu, zucchini, celery, peanuts, bell peppers and onions sauteed in a spicy kung pao sauce
Ingredients: Eggplant sauteed in a spicy soy bean sauce

SIDES

DESSERTS

BEVERAGES

Ingredients: (Strawberry / Banana / Mango / Avocado / Combo)
Ingredients: w/ Blue Agave Nectar
Ingredients: Vietnamese iced coffee with soy milk creamer and vegan sugar
Ingredients: Cup / Pot (Individual) $3; Pot (Party of 2 or more) $4